My man-approved Chopped Kale Salad is chock full of savory salami, sharp cheddar cheese, pepperoncini, Kalamata olives, and cucumbers. Dressed with a delicious homemade honey Dijon vinaigrette, this kale salad makes a delicious side salad and is even hearty enough to make a meal of itself.
Simple ingredients like marinated veggies, fresh herbs, and tangy cheese come together to create a truly amazing flavor. Mediterranean cucumber tomato salad combines farm fresh vegetables with herbs, seasoning, and a simple dressing. Mix up a bowl in minutes!
Take a classic Wedge Salad recipe and add Crispy Fried Shallots to make the most perfect, elegant salad that rivals any served at the very best steakhouses.
The beauty of creating dressings at home is that you can make as much or as little as you want with fresh ingredients and no preservatives. Buttermilk blue cheese dressing tastes better than store-bought and has fewer calories too! Mix up a batch today in under 10 minutes.
Winter Salad with Maple Cider Vinaigrette features crisp apples, red onion, and blue cheese crumbled all tossed together with salad greens and sprinkled with homemade candied pecans. This recipe combines all the flavors — sweet, tart, sharp, spicy — for a refreshing and delicious salad. Winter Salad With just the right amount of savory and …
Grilled Salmon Salad with balsamic vinaigrette is a delicious summertime entrée salad as well as my copycat version of a similar salmon salad that was once the Bravo restaurant menu.
Tex-Mex Chicken Salad with Pico de Gallo is a bowl full of deliciousness that you can feel good about eating! I’m not sure whether this dish should be called a Tex-Mex or a Southwest Chicken Salad (it’s hard to find the definitive differences).
Kale is one of those super foods that you can feel good about eating, but I haven’t always been a huge fan. One thing that made the difference for me was this Kale Cabbage Chicken Salad with Thai Peanut Vinaigrette.