Ground Beef Enchilada Skillet Casserole

30-minute recipe

a tasty Mexican dinner that your whole family will love.

Easy Cheesy

Beef Enchilada Casserole

This Easy Beef Enchilada Skillet is made with ground beef, layers of corn tortillas, melty cheese, and red enchilada sauce.

Oil & Ground Beef

Onion, Tomatoes, Green Chilies

Enchilada sauce

Black Beans & Corn

Tortillas & Cheese



How to make Easy Beef Enchilada Casserole

Cook your ground beef, chopped onion, and salt. Drain and add the black beans, and veggies.

Create the layers right in the skillet. Start with enchilada sauce and top with tortillas, then ground beef mixture, then sheese and repeat.

Time for the Oven

Next, cover the skillet with a tight-fitting lid and cook for 10 minutes until the tortillas are soft and the cheese is melted.

And now it’s time to serve the fresh and hot beef enchilada skillet topped with crumbled queso fresco cheese and sliced green onions if desired. ENJOY!

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