JALAPEÑO
POPPER DIP (SLOW COOKER)
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Jalapeño Popper Dip is creamy and cheesy with a subtle kick of heat!
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INGREDIENTS:
jalapeño peppers cream cheese sharp cheddar cheese Monterey jack cheese sour cream bacon
Ingredient List
STEP 1:
Coarsely dice the jalapeño peppers.
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STEP 2:
Add the cheeses and sour cream to the slow cooker.
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STEP 3:
Add the peppers and bacon and cover with the lid.
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STEP 4:
Set the heat to low and cook until melted and bubbly!
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STEP 5:
Stir occasionally, and add more bacon at the end!
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Grab some chips!
Detailed Instructions
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