Hi there, I’m Sheila.
Recipe Developer, Food Photographer, Home Cook, Wife, Mom, Nana
Faith, family, and food are my passions! I’m a Southern cook from Tennessee who loves creating and sharing good food with my family and friends. Welcome to my kitchen!
Reader Favorites
BIG Announcement
I’m so very excited to announce the release of my second book — the Easy Chicken Cookbook with 75 simple meals for every day!
Recent Recipes
Biscuit Bread
All you need are four simple ingredients and an iron skillet to make the simplest, most delicious old-fashioned Biscuit Bread. Ready in just 30 minutes,…
Chicken Fajita Pita
Kids and adults alike love these tasty Tex-Mex inspired Chicken Fajita Pitas. Served up in a pita pocket, not only are they fun to eat,…
Lemon Mustard Roasted Broccoli and Cauliflower
Put mustard on broccoli or cauliflower? No way! But wait… don’t be so quick to turn up your nose! Lemon Mustard Roasted Broccoli and Cauliflower…
Chicken Florentine Pizza
Enjoy gourmet pizza at home with a wholesome and delicious Chicken Florentine Pizza. Florentine pizzas replace traditional marinara sauce with creamy béchamel, or white sauce, as…
Chopped Kale Salad with Salami
My man-approved Chopped Kale Salad is chock full of savory salami, sharp cheddar cheese, pepperoncini, Kalamata olives, and cucumbers. Dressed with a delicious homemade honey…
Sausage, Bean, and Spinach Dip
Sausage, Bean, and Spinach Dip is anything but your run-of-the-mill sausage cream cheese dip. Served warm, this hearty sausage dip is flavored with white wine,…
