Pasta

Loaded with colorful veggies and a creamy dressing, Macaroni Salad with Peas is a quick and easy make-ahead side dish that’s perfect for your Easter meal, backyard cookouts, or potluck dinners.

Baked Spaghetti Casserole starts with an amazing, meaty homemade sauce and emerges hot and bubbly from the oven with a layer of crusty cheddar cheese. Comfort food at its best, there’s no better way to describe this delicious baked spaghetti other than absolutely terrific!

This post is sponsored by Garofalo® Pasta. All comments and opinions are my own. Elevate your weeknight dinner with this simple, but elegant Pumpkin Pasta Sauce with Mushrooms and Sage served tossed with Garofalo®  Penne Ziti Rigate. Garnished with even more fresh sage, Parmesan cheese, and toasted pecans, this savory pasta dish has a rich, creamy …

Healthy and super delicious, this easy one skillet meal can be prepared AND cooked in less time than it takes to do just the prep work for a traditional baked lasagna. On the table in just 30 minutes, my easy vegetable skillet lasagna is loaded with zucchini, yellow squash, onions, and mushrooms in a zesty …

  This is a sponsored conversation written by me on behalf of Garofalo®. The opinions and text are all mine. Lemon Chicken Scallopini with Capers and Olives is a bright and citrusy dish you can make at home in just 30 minutes that will make your taste buds think you’re dining in one of the …

If you’re looking for a good crockpot chicken recipe for dinner this week, Slow Cooker Balsamic Chicken served over angel hair pasta is fantastic! This EASY chicken dinner takes just 10 minutes to prep, requires very few ingredients, and is a healthy no-fuss meal!

Italian dinners at home don’t have to be limited to just spaghetti or lasagna. Why not try this Italian Sausage Butternut Squash Pasta Bake and mix it up a little?

Saucy Spaghetti and Meatballs with homemade marinara is a family favorite around our house. Seasoned with Italian spices, Parmesan cheese, and garlic, these flavorful meatballs bake in a pan with beef broth to keep them moist.