Chicken

BBQ Chicken Pizza topped with jarred barbecue sauce and leftover cooked chicken is the easiest gourmet pizza you’ll ever make at home. Not only that, it’s absolutely delicious!

Chicken Black Bean Enchiladas with a chunky homemade enchilada sauce made with onions, poblano pepper, and smoky chipotle chilies is a delicious menu idea for this year’s Cinco de Mayo celebration! 

If you’re looking for a good crockpot chicken recipe for dinner this week, Slow Cooker Balsamic Chicken served over angel hair pasta is fantastic! This EASY chicken dinner takes just 10 minutes to prep, requires very few ingredients, and is a healthy no-fuss meal!

Pan-fried chicken cutlets are finished in the oven Mediterranean-style with petite fingerling potatoes, olives, and fresh lemon.

Spice up your next tailgate with Smoky Chicken Street Tacos served with pickled red onions, fresh salsa, and cheese on mini flour-tortillas.

A little bit spicy, and a little bit sweet, Smoky Chicken Kabobs are perfectly complimented by a tangy, homemade white barbecue sauce. While the base of the white barbecue sauce is mayonnaise, white vinegar adds the tang and fresh garlic gives the sauce a little punch.

I am proud to be partnering with Bird’s Eye® to bring you this tasty recipe! As always, all opinions are 100% my own. Classic grilled chicken glazed with a thick and tangy balsamic vinegar barbecue sauce and served with sour cream and chives mashed cauliflower.

BBQ Chicken Tostadas are a fun, healthy meal which can be made completely on the grill. So, head outside and get cooking!

Classic Buffalo Chicken Dip is reinvented into a comforting family dinner—Buffalo Chicken Shepherd’s Pie with Ranch Mashed Potatoes.

Perfectly grilled chicken served with fresh strawberry salsa — this beautiful dish only takes 20 minutes to prepare! 

Tex-Mex Chicken Burrito Bowl. Seasoned chicken with a rice and bean stir-fry, fresh avocado, tomatoes, green onions, and creamy queso fresco crumbles. 

Make Chicken Fried Rice at home that’s as good as Chinese take-out! It’s easy and delicious when you know about the “secret” ingredient.