Perfect for the holidays, this festive Cranberry Pistachio Biscotti dipped in creamy white chocolate has a delicate vanilla cookie flavor. Dried cranberries and pistachios pair deliciously in this twice-baked cookie recipe, however there are three more delicious flavor swaps that may better suit your personal taste.
Raspberry Oatmeal Bars start with a package of oatmeal cookie mix making these yummy, moist, and chewy cookie bars ultra-easy and convenient. The oatmeal coconut cookie crust is topped with sweet raspberry jam and drizzled with a tart lemon glaze.
Grab a cup of coffee, my friend, and treat yourself to one (or two!) Easy Pumpkin Bars with White Chocolate Chips. Moist and delicious, these easy pumpkin blondies have just the right blend of my favorite seasonal spices — cinnamon, ginger, nutmeg, and cloves —and make a delicious treat for an afternoon coffee break.
German Chocolate-Pecan Pie Bars is a dessert with unsurpassed chocolate decadence! The chocolate shortbread crust is topped with a layer of creamy chocolate and a layer of coconut pecan pie filling. You and your German Chocolate-loving friends will be in heaven!
A sophisticated cookie that’s not just for coffee drinkers, the flavor of Fig and Walnut Biscotti with Dark Chocolate is enhanced by using freshly grated orange zest in the cookie dough.
I am proud to be partnering with Hamilton Beach to bring you this tasty recipe and to give one of my readers a FREE FlexBrew Coffee Maker! As always, all opinions are 100% my own. Cinnamon Spice Sugar Sprinkle Sammies are my adult version of the childhood favorite, sprinkle sugar cookies.
I am proud to be partnering with Forté Artisan Chocolates to bring you this tasty recipe! As always, all opinions are 100% my own. Worthy of any special celebration, this melt-in-your-mouth, buttery Rosemary Sea Salt White Chocolate Shortbread is both savory and sweet with just the right amount of saltiness.
Say “I love you” with chocolate and vanilla heart-shaped sugar cookies this Valentine’s Day!
Sugar and spice and everything nice! Gingersnap Pumpkin Pie Cheesecake Bars start with layers of pumpkin pie and creamy cheesecake on a crispy gingersnap crust and are finished off with a decadent caramel pecan sauce.