A perfectly seared Cast Iron Strip Steak is easier than you might think! With just a hot skillet, a little butter, and a quick oven finish, you can enjoy a juicy, steakhouse-worthy dinner at home — no reservations required! Sheila’s Recipe Snapshot Style: Steakhouse-quality cast iron steak at home Flavor: Bold and beefy with a…
With a cast iron skillet and high heat, my Cast Iron Pan Pizza delivers a crispy, golden crust and perfectly melty cheese. Trust me — this pepperoni deep-dish is a pizza lover’s dream! Stick around, and I’ll guide you through the simple steps to make this irresistible crowd-pleaser right at home. Why You’ll Love This…
Disclosure: This is a sponsored post, but as always my opinions are 100% my own. Cast Iron Cherry-Berry Cobbler, a fruit-filled old-fashioned cobbler baked right on your grill inside a BakerStone Pizza Oven Box. Did you know it’s possible to bake a cobbler on your gas grill? This summer, we’ve really enjoyed our new BakerStone…
This smoky, tangy Smoked Meatloaf isn’t your Granny’s meatloaf. The smoker brings the tender and savory meatloaf to a new level of goodness! From the mesquite wood chips to the blended seasonings to the BBQ glaze, this newfound Smoked Meatloaf recipe is a blue ribbon winner at your next backyard barbecue. Sheila’s Recipe Snapshot Outdoor Cooking…
Hamburger Steak with mushroom gravy is always a dinnertime hit around here. Tender beef patties cook up golden brown before being simmered in a mushroom gravy that’s perfect for spooning over mashed potatoes. It’s a hearty, down-home meal that’s easy enough for any night of the week! Sheila’s Recipe Snapshot Taste and Texture: Juicy, tender hamburger…
BBQ Chicken Pizza starts with your favorite pizza crust topped with smoky BBQ sauce, melty mozzarella, leftover chicken, red onions, and crispy bacon for a weeknight dinner that rivals takeout. With not many ingredients and baked in your oven on a pizza pan, this homemade gourmet pizza turns cooked shredded chicken into a family favorite…
This Pulled Pork Dry Rub is incredibly versatile — perfect for pork and just as delicious on chicken or beef. Whether you’re smoking, grilling, or using the slow cooker, it delivers balanced flavor with a touch of sweetness and a gentle kick of heat. Expect a caramelized crust on the grill or smoker and tender,…
That first bite says it all — tender steak, crispy edges, and bold seasoning, all made in the air fryer. These Air Fryer Steak Bites cook in minutes, turn out juicy every time, and work just as well for dinner as they do for sharing. I’ll walk you through a simple, fuss-free way to make them…
Every time I bake Monkey Bread with Biscuits, everyone ends up in the kitchen before breakfast is even ready — the smell of buttery cinnamon sugar sees to that! My easy monkey bread starts with refrigerated biscuits and bakes up warm, gooey, and perfectly pull-apart, making that first morning cup of coffee even better. Sheila’s…
For me, there is something special about a pot of Old Fashioned Potato Soup simmering on the stove that feels like home. Made with tender potatoes and a creamy, satisfying broth, this classic potato soup recipe is my go-to when the weather turns chilly and everyone’s belly needs filling. If you grew up on creamy…
If you’re looking for a perfect (and easy) side to pasta night, these shortcut Garlic Breadsticks are just the thing. Just like the soft, garlicky breadsticks from your favorite pizza chain, they’re incredibly simple to make using store-bought pizza dough. Ditch the delivery charge, whip up a batch at home, and enjoy them hot from…
Hasselback Sweet Potatoes strike the perfect balance between fancy and effortless! They’re beautiful enough for a holiday dinner, but easy enough for a weeknight. I’ll show you how to make them perfectly tender, buttery, and golden every single time! Sheila’s Recipe Snapshot for Hasselback Sweet Potatoes If you want a side dish that looks impressive…
I’ve been making this Sausage Dip with Beans and Spinach for everything from casual weeknight gatherings to game-day parties, and it’s always the dip my guests can’t stop eating. Packed with savory sausage, tender spinach, and hearty beans, it’s big on flavor with zero fuss. Let me show you how to make this cheesy dip…
Chicken Burgers can be a little tricky to get right, but this recipe proves they can be every bit as juicy and flavorful as a classic beef burger! I first developed this recipe for my Easy Chicken Cookbook, and it was too good not to share here—especially since it’s become a family favorite! Sheila’s Recipe…
You’ll want to use a fork — they’re called “sloppy” for a reason — so you don’t miss a single, tasty bite of these nostalgic Sloppy Joe Sandwiches! Perfect for family dinners or even game day, this kid-approved recipe can be made ahead in the slow cooker or whipped up on the stovetop in just…
Swap shaved beef for juicy sliced chicken breast in these Chicken Philly Cheesesteak Sandwiches for guilt-free goodness! The tender chicken, melty provolone cheese, sautéed onions, simple seasoning blend, mushrooms, and colorful bell peppers make an irresistible flavor combination. Trust me—you won’t miss the fatty beef of a traditional cheesesteak! Why You’ll Love This Chicken Philly…