Trending Post: Bacon-wrapped Asparagus
Healthy and super delicious, this easy one skillet meal can be prepared AND cooked in less time than it takes to do just the prep work for a traditional baked lasagna. On the table in just 30 minutes, my easy vegetable skillet lasagna is loaded with zucchini, yellow squash, onions, and mushrooms in a zesty…
Crispy on the outside, tender in the middle, and full of flavor! Caramelized Brussels sprouts with bacon and zesty garlic aioli is sure to become a new favorite! Make this as an easy appetizer or side dish.
You can skip the marinating time with this Chicken Shawarma Wrap recipe. Simply combine savory pantry spices with minced garlic to create a rub for boneless chicken thighs.
Mashed Potato Cakes loaded with spicy jalapeño peppers, onions, diced ham, and cheddar cheese transform leftover mashed potatoes into an amazing side dish. Fried until golden brown, I like to serve my crispy potato cakes topped with fresh tomato salsa or sour cream. Why You’ll Love This Potato Cakes Recipe Comfort Food. Fried potato cakes…
This mouth-watering steak sandwich piled high with tender grilled flank steak is dressed with a zesty horseradish aioli, fresh sliced tomatoes, and red onions served up on a grilled hoagie bun. Season the steak with a homemade coffee rub made with pantry spices, then grill it to your desired doneness, and cut into thin slices….
Serve Grilled Chicken with Caramelized Lemon Vinaigrette over salad greens, rice pilaf, or pasta for an easy and delicious dinner. This easy recipe starts with perfectly grilled chicken breasts seasoned with salt and pepper. Once removed from the grill, the chicken is basted with a sweet and tangy lemon vinaigrette. Light, fresh, and healthy, this…
When the cherry blossoms burst in Spring, it’s time to start getting excited about all the delicious Cherry Desserts to be made with fresh cherries come Summer! From fruit pies and cobblers to quick breads and cookies, sweet or tart, cherries make the best sweet Summer treats. This collection of easy cherry dessert recipes feature…
No need to peel the potatoes when you make this easy Oven Roasted Red Potatoes recipe. Seasoned with pantry spices like rosemary, thyme, and garlic, these crispy potatoes are finished at the end with a drizzle of quality aged balsamic vinegar. Easy. Crispy. Tasty. Enough said!
Honey Cornbread with Fresh Sage bakes in a hot cast iron skillet until it has a beautiful golden crust speckled with whole sage leaves. Honey, more fresh sage, and a bit of minced green onion in the batter give this delicious skillet cornbread hints of both savory and sweet flavors that make this quick dinner…
Is it really possible to get smoked ribs that are delicious, juicy, and fall-off-the-bone tender in an electric smoker? You betcha! Keep reading to learn how to make the BEST Electric Smoker Ribs in your own backyard.
Today’s Spinach Quiche recipe was inspired by one of the most popular side dishes at Calhoun’s Restaurant in Knoxville, Tennessee, Spinach Maria.
Moist and cheesy, and with just the right amount of spice, this Mexican Cornbread Muffin recipe makes enough for a crowd. Serve them at your next fish fry, chili supper, or soup night — or do what I do and freeze the leftovers to use later.
Easy Grilled Steak Fajitas for Two. A red curry paste marinade and fresh avocado crema make for tasty and easy grilled steak fajitas at home!
Sea scallops cooked in a homemade brown butter sauce, complete with garlic, fresh lemon juice, and capers. Seared Scallops with Brown Butter are delicious, elegant, and the perfect combination of zesty and savory. This easy meal is sure to become a family favorite!
This Southwestern Frittata has a soft tamale-like texture and is loaded with pepper jack cheese and garnished with thinly sliced fresh tomatoes.
Southwest Shrimp and Succotash is a fresh and healthy TexMex twist on a Summer classic! Made with fresh corn and black beans, this easy recipe is a fresh, healthy, and easy dinner you can make in one skillet! (I first shared this recipe over at The Weary Chef where I’m a regular contributor.)
This is a sponsored post, but as always my opinions are 100% my own. Baking and serving Rustic Sausage & Grits Egg Skillet in cast iron makes for a deliciously fun country brunch with layers of cheesy grits, sausage, and eggs. John and I have two daughters who live out of town and when they come…
This post has been sponsored by Uncle Ben’s®. All opinions are my own. Homemade Pork Meatball and Wild Rice Soup is a delicious, hearty Winter soup that’s much easier to prepare than you might think!
Breakfast Enchiladas—filled with savory sausage, eggs, and cheese—are smothered with a versatile green chili cheese sauce. Make-ahead breakfast casseroles are one of my favorite menu items for holiday brunches. Today’s recipe for Breakfast Enchiladas has a little Tex-Mex flair and is not only delicious, but makes a festive Christmas breakfast dish when garnished with diced red tomatoes and green onions. I know we have just…
Cooler weather calls for hearty one-bowl meals like soups, stews, and one of my favorites, GUMBO! Serve Chicken, Sausage, and Shrimp Gumbo on top of rice and adjust the heat to your taste by adding a sprinkle of hot pepper sauce.
This Salmon Croquettes Recipe is a southern classic, made with flakes of salmon shaped into patties and pan-fried until they are beautifully crisp with a golden outside! Season them with sliced green onion, red bell pepper, and garlic. Sheila’s Recipe Snapshot for Salmon Croquettes This dinner is fast, flavorful, and easy on your budget! Taste…
Blanched asparagus, briny olives, and crunchy croutons come together in this effortlessly elegant Butter Lettuce Salad that’s perfect for any occasion! It is a light, fresh addition to any of your favorite main dishes, with a surprisingly easy homemade dressing that is packed with flavor. Sheila’s Recipe Snapshot for Butter Lettuce Salad This butter lettuce…
My tried-and-true Crispy Oven-Fried Fish Filets are perfectly seasoned, tender on the inside, and crunchy on the outside, then dipped into or topped with delicious homemade tartar sauce — what a duo!
If you’ve never tried Fried Green Tomatoes, you’re in for a real treat! This southern delicacy is not your ordinary fried food — the firm yet tender meat of slightly tart green tomatoes fried golden brown in a crispy cornmeal and panko coating is a flavor experience like no other! Then when you dip them…