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Not too fancy, just good food. Nurture family ties around the dinner table with Life Love and Good Food, your resource for easy recipes, cooking tips, and endless recipe inspiration! By Method ~ Our Newest Recipes ~ Meet Sheila Thigpen Recipe Developer, Food Photographer, Cookbook Author, Home Cook, Wife, Mom, Nana Faith, family, and food…
This post has been sponsored by HERSHEY’S. All thoughts and opinions are my own. Ginger and cinnamon spices create the perfect foundation for today’s festive cookies, but when you add chocolate on top, you unveil a modern holiday classic — Gingerbread Blossoms.
Chocolate Pudding Cake makes its own gooey chocolate sauce as it bakes and is equally delicious served either warm or cold. With its rich chocolate flavor, this chocolate cake is best served with a scoop of vanilla ice cream.
These delicious recipes are just what you need to spruce up your dessert style. Mason Jar Desserts are super easy to make and budget-friendly. From cakes to pies and ice cream, there is a Mason jar dessert out there for everyone. After that first taste hits your tongue, you will want to make every dessert…
English Toffee is a buttery, chocolate confection laden with walnuts and broken into bite-size delectable pieces. Butter and sugar are cooked together until it caramelizes, then poured on top of chopped walnuts and smothered with a layer of dark chocolate.
Serve Nikki’s Pasta e Fagioli Soup — or Italian pasta and bean soup — with a loaf of warm, crusty bread or Italian bread sticks in order to soak up every last drop of the delicious, savory broth.
German Chocolate-Pecan Pie Bars is a dessert with unsurpassed chocolate decadence! The chocolate shortbread crust is topped with a layer of creamy chocolate and a layer of coconut pecan pie filling. You and your German Chocolate-loving friends will be in heaven!
Buckeye Brownie Bites — miniature brownies topped with peanut butter “buckeye” candy balls and drizzled with dark chocolate ganache — are a fun dessert for holiday parties or for sharing at Christmas cookie swaps.
I am proud to be partnering with Swell, The Next Wave of Ice Cream to bring you this tasty recipe! As always, all opinions are 100% my own. Skip the cookies and opt instead for this better-for-you (and super delicious!) Dark Chocolate Salted Caramel Ice Cream Dessert made with Swell, The Next Wave of Ice Cream!
Celebrate National Ice Cream Day with homemade ice cream made without churning — no ice cream maker needed! Smooth and creamy like custard and with just three ingredients in the ice cream base, my easy Blueberry Ice Cream gets rave reviews every time I make it!
With only four ingredients, Pecan Candy Cookies take just minutes to mix up and bake. Chock full of pecans, brown sugar meringue bakes into a crispy-on-the-outside, chewy-on-the-inside billowy cookie that literally melts in your mouth.
If you make chocolate chip cookies regularly, this is an excellent way to whip up a batch in no time! Have a few of these jars in your pantry to use whenever you need them!
This simple Blackened Catfish recipe for the Blackstone is a bit spicy and a tad sweet, perfectly crisp outside with a flaky, tender inside. The best part is it cooks outside on the Blackstone griddle, so clean-up is a breeze and there are no lingering fish smells inside!
This is the Ultimate Chopped Kale Salad with Honey Dijon Dressing — It’s chock full of savory salami, sharp cheddar cheese, Kalamata olives, and cucumbers. And don’t get me started on the homemade dressing! It’s a delicious Honey Dijon vinaigrette with a tangy-sweet flavor.
This Salmon Croquettes Recipe is a southern classic, prepared with flakes of salmon shaped into patties and pan-fried until they are beautifully crisp with a golden outside! Season them with sliced green onion, red bell pepper, and garlic.
If you’ve never tried Fried Green Tomatoes, you’re in for a real treat! This southern delicacy is not your ordinary fried food — the firm yet tender meat of slightly tart green tomatoes fried golden brown in a crispy cornmeal and panko coating is a flavor experience like no other! Then when you dip them…
Make Thai Chicken Fried Rice at home that’s just as delicious as your favorite Asian restaurant takeout! You may wonder how to perfect this rice dish with savory sauce, fried eggs, and tender chicken bites. However, it’s easy when you know the secret ingredient!
Grilled Steak Salad with French Vinaigrette is super simple to prepare and is a delicious summer entrée that is filling but not heavy. A lite French Vinaigrette works perfectly with the tender grilled steak, juicy pears, and blue cheese on this entrée salad.
A perfect blend of spicy and sweet, this Nashville-Style Hot Chicken Sandwich features juicy and tender chicken with a beautifully crisp crust made with hot sauce and smothered in brown sugar, butter, and spicy cayenne pepper sauce. Whose mouth is already watering? Mine sure is!
Today’s Onion Rings and Spicy Dipping Sauce recipe is a classic. Crispy, deep-fried, sweet Vidalia onions with a simple, spicy dipping sauce — need I say more? While preparing this irresistible dish, I “double dipped” the onion rings to get a nice crispy shell. The crunch was right on point! And the dipping sauce is…
My easy Kale Slaw recipe is a colorful and bright mixture of shredded curly kale, crunchy purple cabbage, and sweet, crisp carrots. Toss it all with tangy sweet poppy seed dressing, and you have one irresistible salad! Yes, you can ENJOY superfood in this tasty Kale Salad with sweet cranberries, crunchy slivered almonds, and a…
Enjoy Fried Catfish at home with this recipe for restaurant-quality fried fish with delicious homemade freshness and a creamy, tangy tartar sauce. My cast iron skillet fried catfish recipe with tartar sauce is so delightfully flaky and golden brown, you’ll just love the cornmeal coating crunch!
These golden-brown hush puppies are crispy on the outside and the moist, buttery inside practically melts in your mouth. Made with buttermilk, this hush puppy recipe has sweet Vidalia onion and fresh summer corn, plus a little chopped green onion and diced jalapeño for extra flavor!
It is easier than you might think! Lightly fry the shrimp, then whisk together the ingredients and adjust the heat to your liking for that authentic Bonefish Grill Bang Bang Shrimp Recipe- right at home.