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A plate of food on a table, with Tex-Mex mashed potato cakes

Crispy Potato Cakes (from leftover mashed potatoes)

Mashed Potato Cakes loaded with spicy jalapeño peppers, onions, diced ham, and cheddar cheese transform leftover mashed potatoes into an amazing side dish. Fried until golden brown, I like to serve my crispy potato cakes topped with fresh tomato salsa or sour cream. Why You’ll Love This Potato Cakes Recipe Comfort Food. Fried potato cakes…

two little girls eating cherry pie in a garden
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Cherry Dessert Recipes the Whole Family Will Love

When the cherry blossoms burst in Spring, it’s time to start getting excited about all the delicious Cherry Desserts to be made with fresh cherries come Summer! From fruit pies and cobblers to quick breads and cookies, sweet or tart, cherries make the best sweet Summer treats. This collection of easy cherry dessert recipes feature…

Creamy Spinach & Spaghetti Squash Bake | Life, Love, and Good Food

Creamy Spinach Spaghetti Squash Casserole

Spaghetti squash noodles can be substituted in many other pasta dishes or served topped with regular pasta sauce saving you loads of carbs — so what’s not to love?! My Spaghetti Squash Casserole combines fresh “squaghetti” noodles with sautéed spinach, red bell pepper, and garlic plus three kinds of cheese to create a rich, yet delicate dish.

Rosemary and Sea Salt White Chocolate Shortbread | Life, Love, and Good Food
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Rosemary and Sea Salt White Chocolate Shortbread

I am proud to be partnering with Forté Artisan Chocolates to bring you this tasty recipe! As always, all opinions are 100% my own. Worthy of any special celebration, this melt-in-your-mouth, buttery Rosemary Sea Salt White Chocolate Shortbread is both savory and sweet with just the right amount of saltiness.